Around the world in 80 bakes: the index

OK, so there are a few dubious categorisations here to make the images line up. But I’ve done my best.

Biscuits (aka cookies)

Argentina: Alfajores
Austria: Vanillekipferl
Azerbaijan: Shaker churek
Belgium: Speculoos
Bolivia: Cocadas
Cyprus: Melomakarona
Iraq: Kleisha
Japan: Black sesame cookies
Korea: Gyepi-manju
Lebanon: Ma’amoul
New Zealand: Anzac biscuits
Scotland: Oatcakes

Breads (loaves)

Antigua: Sunday bread
England: My spelt sourdough
Estonia: Must Leib
Gambia: Tapalapa
Germany: Pumpernickel
Ireland: Soda bread
Jamaica: Hardo bread
Latvia: Latgalian rye bread
Moldova: Plăcinte
Nigeria: Agege bread
Norway: FjellbrĆød
Pitcairn: Coconut cornbread
Russia: Borodinsky bread
Spain: Pan rustico
Zimbabwe: Chimodho

Breads – sweet

Israel: Challah
Bulgaria: Kozunak
Italy: Pannetone
Lithunaia: Pyragas
Slovenia: Potica
Sweden: Kanelbullar

Cakes

Australia: Lamingtons
Austria: Sachertorte
Chile: Brazo da Reina
Colombia: Torta negra
Croatia: Mađarica
Czech: Bublanina
Finland: Runebergintorttu
Germany: SchwarzwƤlder Kirschtorte
Indonesia: Kue lapis legit
Sri Lanka: Christmas cake
Switzerland: Basler Kirschenbrottorte
Tunisia: Khobzet borgden
Ukraine: Medovik
United States: Carrot cake
United States: Chocolate brownies

Flatbreads

Armenia: Lavash
Egypt: Aish Baladi
India: Naan
Iran: NĆ¢n Barbari
Jordan: Pita / Taboon
Palestine: Ka’ak Al Quds

Pastries – sweet

Canada: Butter tart
Denmark: WienerbrĆød
England: Bakewell tart
France: Ɖclairs au chocolat
France: Tarte Tatin
Hungary: Apple strudel
Netherlands: Apple pie
Paraguay: Pasta Frola
Poland: Sernik
Portugal: PastƩis de nata
Romania: Cornulete
Turkey: Baklava

Savoury dishes

China: Char siu bao
England: Game pie
Greece: Spanakopita
Italy: Focaccia
Malaysia: Baked spring rolls
Malta: Pastizzi
Morocco: Bastilla
Mexico: Tacos al Pastor
Philippines: EmpaƱadas
Saudi Arabia: Murtabak
Syria: Fatayer
Venezuela: Arepas

Other

Brazil: Brigadeiros
Iran: Ranginak

3 thoughts on “Around the world in 80 bakes: the index”

  1. Great to find your blog. I am reading and baking my way around the world a one or two countries a month and your blog will be a great source of inspiration. Just made black sesame cookies from Japan today. They were really easy and very tasty!

    Liked by 2 people

    Reply

  3. Done for now! But I might resume some time. This blog doesn’t do classical music because my day job is running bachtrack.com, which is totally devoted to it! So you’ll find my writing on classical music there…

    Like

    Reply

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